Name * Institutional Affiliation * - Select -UndergraduateGraduate StudentAlumniFacultyStaffCommunity Member Year * - Select -2019202020212022Other Year (Other) * Email Address * Phone Number Please indicate that events you will be attending. We will send a confirmation prior to the date. May 20 (Monday) “Maize” Film Screening (Victor Masayesva), 7:00-9:00 PM, Loew Theater, BVAC May 21 (Tuesday) Tribal Food Sovereignty Initiatives (Chris Roper), 4:30-5:30 pm, Carpenter 013 Indigenous Dartmouth Students and Alumni panel on foodways in their communities (Jaren Numkena ‘17, Polimana Joshevama ‘19, Maleah Wenzel ‘20), 5:45-6:45 pm, Carpenter 013 Dinner and Keynote (Sean Sherman and Valerie Segrest), 7:00-9:00 pm, Collis Commonground Speaker and Student Reception, 9:00-10:00pm, One Wheelock May 22 (Wednesday) Traditional Growing practices and Abenaki Foodways (Arthur Hanchett), 12:00-3:00 pm, Dartmouth Organic Farm Exploring Foodways through Art and Artifacts (Victor Masayesva), 4:00-5:00 pm, The Hood Museum of Art The Future of Agriculture in Indigenous Communities (Ross Racine), 5:15-6:15 pm, Kemeny 008 Closing Traditional Foods Feast (Liz Charlebois), 6:30-8:30 pm, Native American House Submit